Prawn Poke Bowls

Easy
Prawn Poke Bowls

Juicy prawns paired with jasmine rice and fresh veggies make for a delicious and satisfying meal!

Let’s get cooking!

Serves

1

Prep Time

15 minutes

Cook Time

8 minutes

Ingredients
  • 100g Just Caught Raw Prawn Meat
  • 125g Jasmine Rice
  • ½ Avocado – Sliced
  • ½ cucumber, cut into thin strips
  • ½ cup edamame beans, cooked
  • 2 Radish, sliced
  • Lemon wedge, for serving
  • White & Black Sesame Seeds, for serving
Cooking Method

Step 1

Cook rice as per cooking instructions on pack.

Step 2

Chop up your avocado, cucumber, and radish, set aside.

Step 3

Heat olive oil on a medium heat. Season the prawns to your liking and pan fry prawns for 3 minutes, turning halfway or until cooked through.

Step 4

Assemble your bowl, place rice, chopped up avocado, cucumber, and radish in the bowl. Add your cooked prawns to the bowl and top with sesame seeds and lemon.

Your Prawn Poke Bowl is ready to serve!

Pro Tips

  • Customisation: Feel free to get creative with the toppings. Add some jalapenos for a spicy kick or some shredded lettuce for extra crunch.

Our Prawn Poke Bowl is a delightful, fresh, and fun dish that’s sure to become a favourite. So go ahead, give this recipe a try!

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