KB's Calamari Ring Crunchy

Servings per package: 10

Serving size: 100g

Cook from frozen.

Deep Fry

1. Preheat vegetable oil to 175°C-180°C.
2. Gently deep fry for 2-3 minutes or until golden brown.

Cooking times may vary depending on appliance, product must be fully cooked prior to consumption.

Calamari (Illex spp.) (60%); Crumb (Wheat flour, Modified Tapioca Starch, Vegetable shortening, Seafood Powder, Sugar, Salt, Yeast & Yeast Extract, Spices & Spice extract, Bread Improver, Raising agent [450i,500ii], Flavour enhancer [635]), Water, Seafood Marinade (Sugar, Squid powder, Maltodextrin, Corn starch, Salt, Food additive (500i), Shrimp powder, Garlic powder, Yeast extract, Flavouring); Predust, Seafood flavour.

Contains Fish, Crustacea and Wheat (Gluten).

May Contain Sulphite